In fact, in the 1960s, steel sports Swiss made fake watches weren’t considered to be anything special at all, and when first released, replica watches “early Rolex chronographs often languished on dealers’ shelves,” unsold and unwanted.

Salted Caramel Chocolate Cake

  • on December 13, 2022
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+For chocolate cake:

°2 cups sugar sweetheart


°1 cup light brown sugar packed


°2 and 3/4 micro cups for all purposes (not packed!)


°1 and 1/2 cup unsweetened cocoa powder, sieve


°3 teaspoons baking soda


°1 and 1/2 teaspoon baking powder


°1 teaspoons 1/4 salt


°3 large eggs + 2 large egg yolks, at room temperature


°1 and 1/2 cup full-fat sour cream


°1/3 cup full fat milk


°3/4 cup vegetable oil (you can also dispense with dissolved coconut oil)


°2 tbsp vanilla extract


°1 and 1/2 cup hot water


+For salted caramel chocolate frosts:


°2 cups unsalted butter (4 sticks, 16 ounces), very soft


°4 and 1/2 cup confectionery “sugar sieve


°3/4 cup unsweetened cocoa powder, sieve


°1 teaspoon vanilla extract


°1/2 teaspoon salt


°3 tbsp heavy cream (more if necessary)


°2 tbsp salted caramel sauce




* Methods :


1 and 1/4 cup salted caramel sauce


Crusty sea salt



For chocolate cake:


Preheat the oven to 350 degrees (F). Cut three 9-inch circular parts of parchment paper to line the cake pots. Sprinkle each frying pan generously – sides and bottom – with a non-stick cooking spray, then place the cut parchment paper in the bottom of the pans and sprinkle again. It is important to make sure that each piece of pan and paper is sprayed so that your cakes do not falter. Put the pans aside.


In the stabilized mixer bowl with paddle accessory, or in a large bowl using a hand-held electric mixer, combine both sugars, flour, cocoa powder, baking soda, baking powder and salt; Mix the low ingredients until the dry ingredients are well combined. Use your hands to dismantle any large blocks, if necessary.


In a separate bowl, combine the eggs, egg yolks, sour cream, milk, oil and vanilla extract; Mix until completely blended. Pour the mixture into dry ingredients and beat on low heat until just combined. Pour into hot water and keep mixing until completely blended; About 1 minute. The mixture will be very thin.


Divide the mixture evenly between the prepared pans.


Enjoy !

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Il produttore svizzero di alta orologeria Audemars Piguet presenta la sua prima replica del Royal Oak Selfwinding Flying Tourbillon. orologi replica Per l’occasione, la Manifattura lancia tre referenze da 41 mm in acciaio inossidabile, titanio e oro rosa 18 carati, il tutto completato da un raffinato design del quadrante.

“El Royal Oak Tourbillon debutó por primera vez en 1997 para conmemorar el 25 aniversario del Royal Oak”, dice Michael Friedman, jefe de complicaciones.replica relojes “Esta última evolución con un tourbillon volante y un mecanismo automático reintroduce este clásico moderno con una estética actualizada para la nueva década”.