yummy recipes
youssef haqqoun

Monte Cristo Big Mac

 
1 pound ground beef
4 slices thick sliced bread
½ onion, sliced thin
2 slices American Cheese
4 slices bacon, cooked
4 large eggs, beaten
½ cup heavy cream
½ cup milk
½ tsp garlic powder
Salt and pepper to taste
Optional Big mac sauce
Instructions
FIRST STEP:
Make two equal sized beef patties

Saute in skillet to your liking

SECOND STEP:
Cook the bacon and set to the side

Mix together the eggs, heavy cream, milk, garlic powder, salt and pepper

THIRD STEP:
Dip the slices of bread into the egg mixture and cook in a skillet until done and crispy on both sides

Spread the Big Mac Sauce on the inside of the bread slices, if desired

FOURTH STEP:
Place one cooked beef patty on each of two slices of bread

Top with a slice of cheese, bacon and cooked onions

FIFTH STEP:
Place another slice of cooked french toast on the top and serve.

This can also be secured tightly and deep fried to give it a very crunchy surface.

Enjoy!

 

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